
Guelph Grad Q&A: Sarah Ribey
Guelph Grad Follows Passion for Health and Nutrition
Driven by a passion for nutrition and a dream of becoming a doctor, Sarah Ribey chose to major in Applied Human Nutrition at the University of Guelph. The program proved to be both rewarding and provided Sarah with the foundational skills she needed to get into medical school.
Keep reading to learn more about Sarah’s U of G experience, including being a member of the varsity women’s rowing team.

University of Guelph was a great atmosphere full of wonderful people, experiences, activities, and classes.
Interview with Sarah Ribey
Tell us about yourself and why you chose to study Applied Human Nutrition at the University of Guelph?
What did you like most about your program? Is there anything in particular about the courses or professors that stands out to you?
Where are you currently working and what is your role?
How did your degree and time at the University of Guelph help get you to where you are today? How do the skills and education you gained help with your current work?
What advice would you give someone considering the Applied Human Nutrition program or applying to the University of Guelph?
Bonus Questions

Where was your favourite place to eat on campus and what was your go-to food order?
In your opinion where is the best place to study on campus?
What was your pre-exam ritual?
What are your top 5 favourite things about U of G?
- The rowing team
- The food on campus
- The fitness centre
- The amount of activities and clubs to be a part of.
- The beautiful buildings and scenery!